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Craving authentic Italian pasta? Rummo Penne Rigate No. 66 brings 500 g of premium quality straight from Italy to your kitchen. Made from the finest durum wheat semolina, this pasta uses the traditional "Lenta Lavorazione" slow-processing method to guarantee a perfect al dente bite. Its rough, ridged surface is excellent for holding onto rich sauces, making it ideal for Penne all'Arrabbiata.
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Description
RUMMO Penne Rigate N. 66 are ridged tube-shaped pasta that hold sauces well. They are made from durum wheat semolina and processed using the Lenta Lavorazione method.
The shape is ideal for tomato sauces, arrabbiata, or creamy sauces and stays firm during cooking. Thanks to the ridges, the sauce clings evenly – suitable for everyday dishes and Italian classics.
Use
Cook in salted water until al dente and serve with chunky, spicy, or creamy sauces. Also suitable for pasta bakes and pasta salads.
About Manufacturer
RUMMO S.p.A. is a company operating as a brand in the food sector.
Depending on the item, the products are suitable for everyday use in the kitchen and can be used in a variety of hot and cold dishes. RUMMO S.p.A. stands for consistent product quality and clear brand management – without further details on origin, history, or production standards being provided here.
Storage
Store in a cool, dry place away from sunlight.
Manufacturer
RUMMO S.p.A.
Via dei Grandi Maestri Pastai, 1, 82100 Benevento
Nutritional values per 100g
Composition & Allergens
Composition
Zutaten: Hartweizengrieß
Allergens
- Cereals (gluten)
- May contain traces of:
- Soybeans
- Mustard