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nöm curd 40%

nöm curd 40% 

250 g€6.36 /kg

4 DAYS AVERAGE FRESHNESS

159

Discover the creamy nöm curd with 40% fat in dry matter, a delicious dairy product from Austria. This curd is made by acidification and the addition of microbial rennet, offering a wonderfully creamy consistency, ideal for sweet or savoury dishes. It comes in a 250g pack and stays fresh for up to 10 days, perfect for your culinary creations.

Country of origin

Austria

Description

NÖM Speisetopfen 40% F.i.T. is an edible curd with a creamy consistency produced by acidification and the addition of rennet. Made with microbial rennet.

About the manufacturer:

 

Durability

Average durability from the time of delivery: 4 days.

Guaranteed minimum durability from the time of delivery: 3 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
588 kJ141 kCal
Fats
10 gincluding saturated fatty acids6 g
Carbohydrates
3.2 gincluding sugars3.2 g
Protein
9 g
Salt
0.1 g

Composition & Allergens

Composition

Speisetopfen 40% F.i.T., aus pasteurisierter Milch.

Allergens

  • Milk