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nöm curd lactose-free

nöm curd lactose-free 

250 g€5.96 /kg

5 DAYS AVERAGE FRESHNESS

149€

1,594 customers have this product in their favourites

40% of customers buy regularly

Looking for a delicious, protein-rich dairy option? This lactose-free Topfen from the Austrian brand nöm contains 20% fat and is perfect for conscious eating. Made with regional Austrian milk, this versatile 250 g portion is great for baking or cooking. It stays fresh for at least 5 days, offering you a wonderfully creamy and worry-free taste.

Country of origin

Austria

Description

NÖM Laktosefreie Speisetopfen 20% F.i.T. is a centrifugal food curd with a creamy consistency produced by acidification and the addition of rennet.

About the manufacturer:

 

Durability

Average durability from the time of delivery: 5 days.

Guaranteed minimum durability from the time of delivery: 3 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
413 kJ98 kCal
Fats
4.4 gincluding saturated fatty acids2.6 g
Carbohydrates
3.7 gincluding sugars3.7 g
Protein
11 g
Salt
0.1 g

Composition & Allergens

Composition

Laktosefreier* Speisetopfen aus pasteurisierter Milch, 20% F.i.T.
*<0,01g Laktose / 100g.

Allergens

  • Milk