4 DAYS AVERAGE FRESHNESS
Discover Walysa's tender Welsh Lamb PGI neck fillet, a truly juicy cut with lovely white fat marbling. These free-range lambs graze on lush Welsh pastures, enjoying a natural diet of grass, herbs, and clover, which gives the meat its distinctive, rich flavour. Perfect for grilling or roasting, this PGI-certified lamb guarantees exceptional quality and origin from Great Britain.
Country of origin
Description
Welsh Lamb g.g.A. Lamb neck fillet is tender and juicy meat with white fat marbling. It comes from free-range lambs raised on pastures in Wales, where high standards of quality and animal care are maintained.
The lambs are fed a natural diet that includes grass, herbs, and clover, which contributes to the distinctive flavor of the meat. The product carries the protected designation of origin g.g.A.
Usage
Suitable for grilling or roasting.
About the producer
Dunbia is a renowned producer of high-quality meat, focusing on sustainability and adhering to high standards in animal husbandry.
Storage
Store at a maximum temperature of +4°C.
Producer
Dunbia
Carmarthenshire, Cross Hands Food Park
SA14 6RF
Durability
Composition & Allergens
Composition
Frisches walisisches Lammfleisch.