52 customers have this product in their favourites
10% of customers buy regularly
This organic Austrian chocolate bar from Zotter combines 70% dark chocolate with a fruity mandarin marzipan layer. It features a vegan caramel ganache made from baked white rice couverture, refined with tonka beans, almond nougat, coconut, and Timut pepper. Entirely plant-based and crafted with fair trade ingredients, this hand-scooped chocolate weighs 70 g.
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Description
Dark chocolate° filled with tangerine marzipan°(28%) and caramel ganache° with tonka beans°(29%)
Nutritional values per 100g
Composition & Allergens
Composition
Kakaomasse°*, Rohrohrzucker°*, MARZIPAN°(21%: MANDELN°, Zucker°, Invertzuckersirup°), Kakaobutter°*, Mandarinenkonzentrat°(5%), Reisdrinkpulver°(Reis°, Sonnenblumenöl°, Salz), Kokosmilch°, Invertzuckersirup°, MANDELN°, Kokosraspeln°*, Stärkesirup°, Kokospulver°(Kokosnusspaste°, Kokosnussmilch°, Kokosnussmehl°), Karamellzucker°(karamellisierter Zucker°, Maltodextrin°), Steinsalz, Tonkabohnenpulver°(0,05%), Vollrohrzucker°*, Kurkuma°, Timutpfeffer°, Emulgator: Lecithin (Sonnenblume)°, Zitronenpulver°(Zitronensaftkonzentrat°, Maisstärke°, Zucker°), Vanilleschotenpulver°*, Emulgator: Lecithin (SOJA)°, Ingwerpulver°