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Zotter

Zotter Balleros Pistachios in almond nougat

100 g
BIO
€6.99 €69.90 /kg

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20+ customers buy regularly

Xtra price:

€6.29

Country: Austria,
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Saturated green pistachios coated in homemade almond nougat with a wonderful melting texture. Dust with light cocoa powder. A work of taste art that should be savored slowly, because there are three very different dimensions of taste in each little ballero.

ZOTTER SCHOKOLADE - they focus on variety, quality, creativity, sustainability and 100% organic and fair. CHOCOLATE - BEAN-TO-BAR! In the chocolate manufactory in Riegersburg, Zotter makes the chocolate bean-to-bar itself. From the cocoa bean to the finished bar, everything in house. The roasting, grinding, rolling and conching is done in small batches and individually matched to the cocoa. Around 200 people are employed in Riegersburg, producing fresh chocolate every day and taking care of everything that needs to be done all around.

Storage conditions

Store in a cool and dry place

Manufacturer: Zotter Schokolade GmbH, Bergl 56, 8333 Riegersburg, Austria

Pistazien° umhüllt von Mandelnougat° und dunkler Bergmilchschokolade°
Zutaten: Rohrohrzucker°*, PISTAZIEN°(23%), Kakaobutter°*, MANDELN°(12%), VOLLMILCHPULVER°, Kakaomasse°*, MAGERMILCHPULVER°, SÜSSMOLKENPULVER°, Vollrohrzucker°*, Emulgator: SOJALECITHIN°, Steinsalz, Vanilleschotenpulver°, Zimt°, Rosenblüten°, Zitronenpulver°(Zitronensaftkonzentrat°, Maisstärke°, Zucker°)

Kakao (Kakaomasse und Kakaobutter): 50% mindestens in der dunklen Bergmilchschokolade°

*aus fairem Handel, Fair-Handelsanteil insgesamt: 52%

°aus kontrolliert biologischer Landwirtschaft

Vollmilchpulver von den Bio-Bergbauern „Bio vom Berg“.

Kann Spuren von Schalenfrüchten aller Art, Erdnüssen, Sesam und Gluten enthalten.

Nutritional values per 100 g

Energy value2504 kJ/605 kCal
Fats46 g
including saturated fatty acids18 g
Carbohydrates36 g
including sugars34 g
Protein11 g
Salt0.22 g
Fibre0 g