
Zatisi
Paneer Makhani with jasmine rice from Mahavira Kanswala
450 g2 DAYS AVERAGE FRESHNESS
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Paneer Curry with Rice
An aromatic Paneer Curry – spiced Indian cottage cheese in a creamy tomato-based sauce according to a traditional recipe, accompanied by rice. The mild sweetness of the Paneer harmonizes perfectly with the piquant sauce. This dish is a satisfying meal full of authentic flavors.
What to expect from this product:
- Gentle Paneer: Indian fresh cheese with mild sweetness and creamy consistency.
- Creamy Tomato Sauce: Aromatic and spiced – traditional yet harmoniously balanced.
- Rice as a base: Light, satisfying, and optimal for soaking up the sauce.
- An authentic taste experience: Indian home cooking with a modern touch.
About the Chef:
Mahavir Kanswal combines traditional Indian recipes with the subtle nuances of modern European cuisine. His dishes are authentic, refined, and prepared with passion – a delight that unites the best aspects of both culinary worlds.
Preparation:
Heat the Paneer with sauce in a water bath over low heat for about 10 minutes – do not boil. Alternatively, heat in a pot over low heat, stirring constantly. Heat the rice separately or heat it together with the sauce in the pot to blend the flavors.
Manufacturer Information:
Zátiší Catering Group, a.s., Novotného lávka 200/5, 110 00 Prague 1, Czech Republic
A balanced and aromatic dish – ideal for an authentic and enjoyable lunch or dinner.
Durability
Zutaten: Paneer Makhani 55% (Paneer 24% [MILCH, Säureregulator: Citronensäure], Tomaten 15%, Blumenkohl 15%, Paprika 15%, Trinkwasser, Zwiebeln, SAHNE, Gewürzmischung Masala 1% (schwarzer Kardamom, Kreuzkümmel, getrocknete Bockshornkleeblätter, Koriandersamen, Kurkuma, Chili), BUTTER, Speisesalz, schwarzer Pfeffer), gekochter Jasminreis 45% (Jasminreis, Trinkwasser, Speisesalz).
Nutritional values per 100g
| Energy value | 1750 kJ/418 kCal |
| Fats | 28 g |
| including saturated fatty acids | 18 g |
| Carbohydrates | 21 g |
| including sugars | 0.7 g |
| Protein | 21 g |
| Salt | 1 g |
| Fibre | g |
Allergens
| Cereals (gluten) |
| Eggs |
| Milk |