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BIO
BIO Angus Beef Shank "Osso Buco"

BIO Angus Beef Shank "Osso Buco" 

ca. 0.52 kg€26.99 /kg
Sold out. Expected back on Wed.
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144 customers have this product in their favourites

10% of customers buy regularly

Country of origin

Austria

Description

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The beef shank, also called Osso Buco, is very well suited for a hearty soup. Particularly popular in Austrian cuisine, this cut of meat is also very often used for braising.

Due to the special husbandry and feeding of the Grünauer BIO Angus cattle, the meat is strong in flavour and colour. In combination with the special cattle breed, the Angus cattle, unique, organic quality beef is created. A product for true connoisseurs with a focus on sustainable meat enjoyment. 


Origin: 100% Austria, Styria

Breed/Category: Angus (Red and Black Angus) oxen and heifers

Husbandry: Free-range grazing on the alpine pasture in summer, year-round access to pasture in winter

Feeding: Grass/hay silage 

Slaughter: Slaughter directly on the farm

Maturation: the meat is dry-aged on the bone for at least 21 days


About the producer:

Our farm Bioangus Grünau is located in the heart of green Styria in the immediate vicinity of Austria's most important pilgrimage site. We offer our animals ideal living conditions. On our certified organic farm, the cattle have year-round outdoor access. In summer, our own alpine pasture in the region at 1,500 meters above sea level offers very high feed quality and plenty of space for undisturbed movement. In winter, we feed them silage or hay exclusively from our own cultivation.

Biohof Grünau relies on the highest quality and hygiene standards throughout the entire cycle: From the species-appropriate keeping of the animals, to slaughtering on our own farm, up to the storage and processing of the meat. It is our daily commitment to offer the cattle the best possible quality of life and our customers the best possible meat quality.

The slogan "no sad cattle" is a lived reality.

Further information on Grünauer BIOhof

Packaging type:

Vacuum-packed

Kitchen hygiene:

Kitchen hygiene is important: Maintain the cold chain, store separately from other products, work cleanly, heat thoroughly before consumption!

Storage conditions:

store frozen at -18°C

Producer:

Grünauer Biorinder Hof GmbH & CoKG, Grünauer Straße 22 - 8630 Mariazell

Durability

Average durability from the time of delivery: 81 days.

Guaranteed minimum durability from the time of delivery: 14 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Composition & Allergens

Composition

100% Rindfleisch, gefroren.