4 DAYS AVERAGE FRESHNESS
213 customers have this product in their favourites
20% of customers buy regularly
These delicious La Pasteria Gnocchi Rossi bring authentic Mediterranean flair straight to your plate. Locally crafted in Vienna, Austria, these vibrant red gnocchi are refined with sun-ripened dried tomatoes for a subtle, sweet note and a wonderfully soft, velvety texture. This fresh 300g pack is kept chilled and stays fresh for at least 4 days in your fridge.
Country of origin
Description
La Pasteria Gnocchi Rossi – Colorful enjoyment with Mediterranean flair
With sun-ripened beetroot – intense in flavor, tender in texture
Experience the refined combination of traditional Italian gnocchi art and the fine sweetness of sun-kissed beetroot. The La Pasteria Gnocchi Rossi inspire with their bright red color, their fluffy-soft consistency and a hint of earthy sweetness – perfect for all those who want to enhance their dishes not only in terms of taste, but also visually.
Why La Pasteria Gnocchi Rossi?
- Refined with beetroot: A natural, slightly sweet note that goes perfectly with hearty and creamy sauces.
- Soft, velvety consistency: Made from the best potatoes for the perfect bite.
- Quick & easy: Prepared in just a few minutes – for a stylish and delicious dish without any effort.
Whether with goat cheese and walnuts, in a light butter-sage sauce or as a creative gnocchi bowl – these gnocchi provide a taste highlight with special elegance.
La Pasteria – Craftsmanship with Italian passion
La Pasteria stands for pasta art at the highest level. With a love of natural ingredients and traditional craftsmanship, products are created here that combine enjoyment and quality.
Preparation:
Let it steep in boiling water for 2 minutes.
La Pasteria – Craftsmanship with passion
La Pasteria stands for the perfection of Italian pasta tradition. With great attention to detail and selected ingredients, they create ravioli that capture the essence of Italy with every bite. Their claim: Only the best for your kitchen.
La Pasteria Ravioli with porcini mushroom filling La Pasteria has stood for fresh pasta from Vienna for 25 years. With passion and high-quality ingredients, we guarantee authentic taste and the highest quality. Our products combine traditional craftsmanship with regional production – a pleasure that reflects our values and our commitment.

Storage conditions:
Store refrigerated at 2-4°C
Producer:
Haidingergasse 1 - 15
A-1030 Vienna
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
VEGETARISCHE Kartoffelzubereitung mit getrockneten Tomaten
Zutaten: 50,0% Gnocchi-Mehl-Grundmasse [Kartoffelstärke 65% (enthält SULFITE), Maisstärke, Salz, WEIZENSTÄRKE, WEIZENMEHL, MAGERMILCHPULVER, EIGELBPULVER], Wasser, 10,0% Tomatenmark, 7,5% Tomaten getrocknet (getrocknete Tomaten, Sonnenblumenöl, Weinessig, Kapern, Salz, Petersilie, Knoblauch, Säuerungsmittel: Milchsäure-Zitronensäure, Antioxidationsmittel: Ascorbinsäure)
Allergens
- Cereals (gluten)
- Eggs
- Milk
- Sulfur dioxide














