The Green Garden & gurkerl.at Coco-Raspberry Boogie chia pudding VEGAN
4 DAYS AVERAGE FRESHNESS
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Looking for a delicious plant-based treat? The Green Garden's vegan Coco-Raspberry Boogie Chia Pudding is a delightful mix of creamy coconut and sweet raspberries. Made in the EU, this ready-to-eat dessert features nutritious chia seeds and comes in a 200 g portion. It stays fresh for 4 days when kept chilled at 0–4 °C. It is the perfect, refreshing snack or breakfast to brighten up your day!
Danone Dany Cream Vanilla
Country of origin
Description
Exotic coconut indulgence meets fruity raspberry
Bring some swing into your day with the Coco-Raspberry Boogie Chia Pudding! This vegan delicacy combines the refreshing sweetness of raspberries with the creamy taste of coconut for a unique taste experience. Perfect as a breakfast, snack or dessert – healthy, nutritious and incredibly delicious.
Why Coco-Raspberry Boogie Chia Pudding?
- 100% vegan: Plant-based ingredients for conscious enjoyment without compromise.
- Fruity and creamy: Harmonious combination of raspberries and coconut for a taste explosion.
- Power for your everyday life: Chia seeds provide valuable nutrients such as omega-3 fatty acids and fibre.
This chia pudding is not only a treat for the palate, but also a valuable contribution to a balanced diet. With fresh, high-quality ingredients and careful preparation, The Green Garden shows how easy healthy enjoyment can be. Whether for on the go, after sports or as a highlight of your day – the Coco-Raspberry Boogie Chia Pudding is always the right choice.
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The plant-based meals from The Green Garden & gurkerl.at fill you up, but don't tire you out.
We prepared the bowls together with Julia, our great chef. She showed us how to prepare vegan dishes that are so delicious that you want to try them again and again, even if you love meat. As Julia says, she founded The Green Garden to convince people who normally eat meat that they don't have to eat meat every day. And what do we say to that? Julia's food looks fantastic and tastes even better.
About The Green Garden:
Actually, Julia wanted to study art history and Spanish. But at some point she had the idea of opening a vegan-vegetarian restaurant in Salzburg . She explored the trends of vegan cuisine and so her restaurant also became very popular with meat eaters. During the Covid-19 pandemic, she turned her restaurant into a successful online business and the success story took its course.
Why is her concept so successful? Quite simply: „Eat the rainbow“ - colourful food simply makes people happy, says Julia from The Green Garden.
When we first tasted the dishes at Julia's, we immediately decided to launch a new 100% plant-based line for gurkerl.at with her as head chef. We want you to have the chance to taste the rainbow too :)
Storage conditions:
Store refrigerated at 0-4C°, intended for immediate consumption after opening.
Producer:
Velká Pecka s.r.o. Sokolovská 100/94 186 00 Praha 8 – Karlín CZ
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Kokosnussdrink (Kokosnussextrakt 71%, Trinkwasser, Verdickungsmittel: Xanthan; Emulgator: E435), SOY-Drink (Trinkwasser, SOY-Bohnen 13,5%, Meersalz), Agavensirup, Chiasamen 9,9% (Salvia hispanica), Himbeersud 9,9% [Himbeeren 85%, Zucker], Kokosflocken 1,5%.
Allergens
- Soybeans