

The Green Garden
The Green Garden & gurkerl.at hugs & quiches VEGAN
370 g3 DAYS AVERAGE FRESHNESS
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Enjoy vegan variety with the Hugs & Quiches series from The Green Garden
Get ready for a taste experience of a special kind! With the vegan Hugs & Quiches, The Green Garden brings pure creativity to your plate. These innovative quiches are made from purely plant-based ingredients and convince with an irresistible combination of fine texture and spicy aroma. Ideal as a snack, for brunch or a light lunch – the Hugs & Quiches stand for enjoyment without compromise.
Why The Green Garden Hugs & Quiches?
- 100% vegan: Exclusively plant-based ingredients – perfect for a conscious lifestyle.
- Delicious and versatile: The hearty taste makes them the star on every table.
- Sustainable production: Produced with care and responsibility to do something good for you and the environment.
The Hugs & Quiches are not only delicious, but also a statement for a more sustainable diet. Thanks to the high-quality recipe and the best ingredients from the region, The Green Garden sets new standards in plant-based cuisine. Whether hot from the oven or served cold – a treat that always inspires.
The plant-based meals from The Green Garden & gurkerl.at make you full, but not tired.
We prepared the bowls together with Julia, our great chef. She showed us how to prepare vegan dishes that are so delicious that you want to try them again and again, even if you love meat. As Julia says, she founded The Green Garden to convince people who normally eat meat that they don't have to eat meat every day. And what do we say to that? Julia's food looks fantastic and tastes even better.
About The Green Garden:
Actually, Julia wanted to study art history and Spanish. But at some point she had the idea of opening a vegan-vegetarian restaurant in Salzburg . She explored the trends of vegan cuisine and so her restaurant also became very popular with meat eaters. During the Covid-19 pandemic, she turned her restaurant into a successful online business and the success story took its course.
Why is her concept so successful? Quite simply: „Eat the rainbow“ - colorful food simply makes people happy, says Julia from The Green Garden.
When we first tasted the dishes at Julia's, we immediately decided to launch a new 100% plant-based line for gurkerl.at with her as head chef. We want you to have the chance to taste the rainbow too :)
Storage conditions:
Store refrigerated at 0-4C°, intended for immediate consumption after opening.
Producer:
Velká Pecka s.r.o. Sokolovská 100/94 186 00 Praha 8 – Karlín CZ
Durability
Zutaten: Teig 27% [Weizenmehl, Streichfett 26% (pflanzliche Öle (Sonnenblumen und Raps; in unterschiedlichen Anteilen), Kokosfett, Trinkwasser, Saubohnenzubereitung, Emulgator: Sonnenblumenlecithin; natürliches Aroma, Farbstoff: Carotine), Trinkwasser, Backpulver (Natriumbicarbonat), fermentierter Alkoholessig (fermentierter alkoholischer Essig, Trinkwasser, Farbstoff: Ammoniakkaramell), Speisesalz], Cremefüllung mit Lauch und Räuchertofu 73% [Sojabohnen-Kochsahne 36% (Trinkwasser, Sonnenblumenöl, geschälte Sojabohnen 5. 5%, Zucker, Emulgator: Saccharoseester mit Fettsäuren, Stabilisatoren: Xanthan, Carrageen, Guarkernmehl, Meersalz, Aroma), Lauch 36%, Räuchertofu 21,6% (Soja, Shoyu (Soja, Weizen), Sonnenblumenöl, Meersalz), Maisstärke, roter Pfeffer, Speisesalz].
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Nutritional values per 100 g
Energy value | 771 kJ/185 kCal |
Fats | 11.2 g |
including saturated fatty acids | 3.9 g |
Carbohydrates | 16.5 g |
including sugars | 1.5 g |
Protein | 5.4 g |
Salt | 0.6 g |
Fibre | g |
Allergens
Cereals (gluten) |
Soybeans |