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This cold-pressed Greek olive oil from Zum Schwarzen Kameel is crafted from the finest Kalamata olives from the Peloponnese. Delivered in a 500 ml bottle, this premium oil features a vibrant green color and an intensely fruity flavor. Straight from Greece, it is the perfect choice to elevate your everyday cooking and salads.
To the black camel curry egg spread
Quick
175 min
Country of origin
Description
Only the best Greek Kalamata olives are used for our cold-pressed olive oil from the Peloponnese. Bright green colour and intense, fruity taste characterise our oil.
To the Black Camel - The history of seductive good taste has been written here for centuries. In 1618, Johan Baptist Cameel bought the house, which was already rich in tradition at the time, and set up a spice mill. Cheerfully, he called it: "Zum Schwarzen Kameel". Joseph Stiebitz took over the realm of fine wines and fragrant delicacies two centuries later Here, history was written that can be enjoyed with all the senses.
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Olivenöl
Kühl und lichtgeschützt lagern.