12 DAYS AVERAGE FRESHNESS
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602 customers have this product in their favourites
30% of customers buy regularly
Craving a tasty, lighter sausage? These Austrian turkey frankfurters from Moser Wurst are a fantastic choice. Made from 100% high-quality turkey meat and local sunflower oil, they offer a wonderfully crunchy bite and a delicate, mild smoky flavor. This 240 g portion is completely gluten- and lactose-free, and stays fresh for 12 days. Perfect for a quick, delicious meal!
Country of origin
Description
2 pairs of turkey frankfurters, 100% turkey meat, made with sunflower oil from Austria, crunchy bite, mildly smoked, gluten & lactose free.
About the producer:
Since its founding in 1903, the fourth generation has been applying its skill and diligence to the family business. Responsibility for meat and sausage processing in Wieselburg lies in the hands of Irmtraud Moser and Michael Moser. They are passionate about leading the company into the future.
Storage conditions:
Store at +2 to +6°C, consume immediately after opening.
Producer:
Moser Wurst GmbH
Mankerstrasse 4,
3250 Wieselburg
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Putenfleisch (73%), Trinkwasser, Sonnenblumenöl, Nitritpökelsalz (Speisesalz, Konservierungsstoff E250), Gewürze (ENTHÄLT SENF), Gewürzextrakte, Dextrose, Geschmacksverstärker E621, Antioxidationsmittel E300, Stabilisatoren E450, E451, E452, Farbstoff E120
Allergens
- Mustard