This handcrafted organic chocolate bar from Austrian maker Zotter combines fine dark cocoa with an aromatic red wine filling containing alcohol. Made bean-to-bar in Styria, this purely plant-based treat is crafted by hand in certified organic and Fairtrade quality. Weighing in at 70 g, it is a sophisticated sweet specialty straight from Austria.
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Description
Zotter Organic Hand-Scooped Jingle Bells Rock - Red Wine
Chocolaty rock ’n’ roll for the holidays: This hand-scooped organic chocolate combines the finest dark cocoa with a fruity, aromatic red wine filling. A purely plant-based masterpiece from Styria that harmoniously unites noble wine notes and fine dark chocolate.
- 100% organic and Fairtrade quality, handmade.
- Vegan recipe with a fine red wine filling for a special taste experience.
- Gently processed bean-to-bar in the Styrian manufactory.
Perfect for a relaxing afternoon break, as a festive treat on an Advent evening, or as a stylish gift for chocolate connoisseurs.
Zotter Schokoladen Manufaktur GmbH, Bergl 56, 8333 Riegersburg, Austria
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Kakaomasse°*, Rohrohrzucker°*, Rotwein°(13%: enthält SULFITE), Kakaobutter°*, Invertzuckersirup°, Reisdrinkpulver°(Reis°, Sonnenblumenöl°, Salz), Stärkesirup°, Johannisbeerkonzentrat°, Sonnenblumenöl°, Vanilleschotenpulver°*, Steinsalz, Emulgator: Lecithin (Sonnenblume)°
Kakao: 70% mindestens in der dunklen Schokolade°
FAIR* = *aus fairem Handel, Fair-Handelsanteil insgesamt: 75%
°aus kontrolliert biologischer Landwirtschaft
Kann Spuren von Schalenfrüchten aller Art, Erdnüssen, Milch, Eiern, Sesam, Soja und Gluten enthalten.
Allergens
- Sulfur dioxide
- May contain traces of:
- Cereals (gluten)
- Eggs
- Peanuts
- Soybeans
- Milk
- Tree nuts
- Sesame seeds































