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This Austrian nöm PRO coconut-chocolate protein quark cream dessert comes with 235 g. Low in fat and high in protein, it combines a creamy quark base without added sugar with coconut flakes and delicate chocolate splits. Perfect for a conscious everyday diet, enjoy it chilled straight from the cup or as a topping for fruit, muesli, or porridge.
Country of origin
Description
The nöm PRO Protein curd cream Coconut-Chocolate combines a creamy curd base with no added sugar with coconut flakes and chocolate crunch. Low-fat and high in protein – for a light dessert or snack option.
Delicate coconut notes meet fine chocolate pieces, adding variety in every cup. nöm PRO stands for modern dairy products with carefully selected ingredients and processing, ideal for mindful everyday nutrition.
Use
Enjoy chilled, straight from the cup or as a topping for fruit, muesli or porridge.
About Manufacturer
nöm PRO is a brand for modern dairy products, developed for consumers who want to combine mindful nutrition and enjoyment.
Storage
Keep refrigerated (3-9°C). Best before: see lid. After opening, keep refrigerated and consume within 2-3 days.
Manufacturer
nöm PRO
Vöslauer Straße 109, 2500 Baden, Austria
Durability
Guaranteed minimum durability from the time of delivery: 4 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.Nutritional values per 100 g
Composition & Allergens
Composition
Topfencreme mit Kokosraspeln und Schokosplits, mit Zucker Süßungsmitteln, mit Joghurt, mager.
Zutaten: SPEISETOPFEN mager, 8% JOGHURT aus MAGERMILCH, Wasser, 1,2% Kokosraspeln, 1% Schokosplits (Kakaomasse¹, Kakaobutter¹, Zucker), modifizierte Stärke, Stabilisatoren: Johannisbrotkernmehl, Xanthan; natürliches Aroma, Süßungsmittel: Sucralose, Acesulfam K.
¹Die für dieses Produkt benötigte Menge an Kakao wurde nach Fairtrade-Standards angebaut, gehandelt und geprüft. Fairtrade-Kakao mit Mengenausgleich. Mehr auf fairtrade.at/siegel.
Allergens
- Milk























