The Vegetarian Butcher Chickeriki Strips

The meat of the future, completely without chicken! The The Vegetarian Butcher Chickeriki Strips are the ultimate plant-based answer for everyone who loves the taste and texture of juicy chicken breast fillet but wants to forgo meat. These vegan, soy-based strips are a true all-rounder in the kitchen: crispy on the outside when fried, tender and fibrous on the inside – exactly as you would expect from classic "chicken".

What to expect from this product

• Amazing Texture: Thanks to innovative manufacturing processes, the strips imitate the structure of chicken meat so deceptively real that even meat lovers hardly notice the difference.
• Protein-rich & Vegan: Made from high-quality soy protein, they offer an excellent plant-based protein source for a conscious diet.
• Versatile Culinary Delights: Whether in Caesar salad, Asian wok dishes, creamy curries, or as a filling for tacos and wraps – they adapt to any recipe.
• Easy Preparation: Pan-fried to golden brown in just a few minutes, they are the perfect base for quick and healthy meals.
• Sustainable Enjoyment: With Chickeriki, you choose a resource-saving alternative that delights the palate and protects animal welfare.

Preparation Recommendation

1. Heat a little oil in a coated pan.
2. Place the Chickeriki Strips directly (fresh or thawed) into the pan.
3. Fry over medium to high heat for approx. 3–5 minutes until golden brown and crispy all around.
4. Season to taste or add directly to a sauce and let simmer briefly.

About the Producer: The Vegetarian Butcher

From Butcher to Revolutionary: The company was founded by Jaap Korteweg, a ninth-generation Dutch farmer. After the outbreak of swine fever, he decided to become a vegetarian but missed the taste of meat. His goal: to become the "world's largest butcher" – but without ever killing an animal.

Taste First: Together with chefs and scientists, Korteweg developed plant-based products that set new standards in terms of aroma, structure, and bite. The mission is clear: to show meat lovers that they don't have to give up anything when they give up meat.

Worldwide Movement: What began in a small butcher shop in The Hague is now a global brand that inspires people worldwide to rethink meat consumption without losing the joy of eating.

Producer: The Vegetarian Butcher, Unilever Germany, Strandkai 1, 20457 Hamburg, Germany