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Hörtnagl Wurstwaren

Hörtnagl Tyrolean country ham sliced

120 g

14 DAYS AVERAGE FRESHNESS

This product stays fresh for an average of 14 days after delivery, with a guaranteed minimum of 6 days. If you are not satisfied we will give you a refund.
€2.99 €24.92 /kg

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Country: Austria,
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Hörtnagl´s Tyrolean Country Ham Sliced

Is a smoked cooked ham. It is particularly suitable for fine sliced ham but also for corresponding ham dishes. The fat content of this product is very low

About the producer:

H as in Hörtnagl, H as in origin

Quality, regionality and sustainability are the essential parameters in the production of high-quality food. "Consumers want fresh and regional food," emphasizes KR Doris Daum-Hörtnagl, general partner of Andrä Hörtnagl Produktion und Handel GmbH.

"Our consistent adherence to quality, regionality and sustainability creates a situation of trust. Our customers, our Austrian and Tyrolean suppliers and, last but not least, we as a company benefit from this."

Packaging:

Under protective atmosphere

Storage conditions:

Store refrigerated at +2 to +6°, consume as soon as possible after opening.

Producer:

Andrä Hörtnagl Produktion und Handel GmbH
Trientlstraße 5
6060 Hall in Tirol

Phone: 05223-506-0
E-mail: office@hoertnagl.at

Durability

Average durability from the time of delivery: 14 days.

Guaranteed minimum durability from the time of delivery: 6 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Zutaten: Schweinefleisch, Wasser, Nitritpökelsalz (Speisesalz, Konservierungsstoff: E250); Gewürze u. Gewürzextrakte mit SENF u. SELLERIE, Stabilisator: E450, E451, E452; Geschmacksverstärker: E621; Antioxidationsmittel: E301; Dextrose, Maltodextrin;

Nutritional values per 100 g

Energy value493 kJ/117 kCal
Fats3.8 g
including saturated fatty acids1.7 g
Carbohydrates0.6 g
including sugars0.6 g
Protein19.9 g
Salt2.5 g
Fibre g

Allergens

Celery
Mustard
Always check the allergens content on the product packaging before consumption.