Shortbread - Biscuits with sweetener, sugar-free. Source of fibre.
May have laxative effects if consumed to excess.
Galletas Gullón is one of the leading biscuit manufacturers in Europe and one of the largest food companies in Spain. It was founded in 1892 and has since been known in the local market for making biscuits and healthy delicacies. In recent years, Gullón has undergone a major expansion into foreign markets, allowing people from all over the world to enjoy their range of healthy treats.
All Gullón sugar-free biscuits have an excellent taste and are a really good choice. You can integrate them into your daily diet. They are suitable for diabetics and ideal for those who simply want to reduce their sugar intake and treat themselves to something sweet.
Manufacturer:
Galletas Gullón S.A.
Ctra. Burgos km 1,5-34800 Aguilar de Campoo (Palencia)
Store in a cool, dry place. Protect from sunlight. Once opened, store under the same conditions and close after each use.
WEIZENMEHL 62%, Pflanzenöl 18% (Sonnenblumenöl mit hohem Ölsäuregehalt), Süßungsmittel (Maltit, Isomalt), Oligofructose, Backtriebmitteln (Natriumhydrogencarbonat,
Ammoniumhydrogencarbonat), Salz, MILCHdekoration (MILCHEIWEIß, Dextrose), Aroma. Kann SOJA enthalten.
Nutritional values per 100 g
| Energy value | 1839 kJ/439 kCal |
| Fats | 18 g |
| including saturated fatty acids | 1.5 g |
| Carbohydrates | 68 g |
| including sugars | 0.5 g |
| Protein | 6 g |
| Salt | 0.4 g |
| Fibre | 4 g |
Allergens
| Cereals (gluten) |
| Milk |
| May contain traces of: |
| Soybeans |