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Description
Leeb Vital BIO Sheep's Milk Yoghurt Vanilla 125g
The Leeb Vital Organic Sheep's Milk Yoghurt Vanilla is made from regional organic sheep's milk and refined with real bourbon vanilla.

The yoghurt is a creamy treat with a fruity-fresh note and tastes so good because it is made naturally - 100% organic, completely without any additives, but with a lot of love.
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Tip: The Leeb Vital Organic Sheep's Milk Yoghurt Vanilla is perfect as a quick snack between meals, to refine breakfast cereals or even for cooking and baking.
About the manufacturer:

Leeb Biomilch GmbH, a family business with a 25-year tradition, is an innovative organic dairy based in Kremstal, Upper Austria, and has developed into a leading producer of high-quality organic foods made from sheep's and goat's milk. The dairy has one central aspiration: to combine natural, farm-based production with modern technology and the highest quality.

A wide range of products is produced with the greatest care from regional, Austrian organic sheep's and goat's milk, including fresh milk and curd as well as delicious yoghurts in natural and fruit varieties. All products are free of any artificial additives such as flavourings, colourings or preservatives and convince with their natural taste.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Organic sheep's milk yoghurt vanilla made from pasteurised sheep's milk with min. 5 % fat.
Ingredients: "SHEEP MILK YOGURT*, sugar*, ground bourbon vanilla pod*, bourbon vanilla pod extract*, lemon juice concentrate*, starch*.
* from controlled organic farming"
Organic control number: AT-BIO-402
Store refrigerated at 2-6 °C. Consume quickly after opening.
Contact: Leeb Biomilch GmbH, Hauptstraße 22, A-4552 Wartberg an der Krems, +43 (0) 7587 690 46 0, office@leeb-milch.at
Allergens
- Milk


















