Champignon white
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Fresh white button mushrooms from Poland, packed in a convenient 250g size, are a versatile addition to your kitchen. Perfect for stir-fries, sauces, or salads, these mild mushrooms are incredibly easy to prepare. Keep them cool and well-ventilated in your fridge's vegetable drawer. Any fine white threads are just natural mycelium and are completely safe to cook and eat.
BIO Champignon creme
15 min
Under an hour
Country of origin
Description
Don't worry if there are white fine threads on the mushrooms. This is not mould!
The seeds of the mushroom (spores) germinate and form a new mycelium, which is just as tasty and healthy as the fruit body itself. You can simply cook these threads (mycelium) and they will dissolve. Alternatively, the threads could also be wiped off with a dry cloth.
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