Zerstäuber Set "Original" 375 ml, Roséwein,-ApfelBalsam,-Himbeeressig

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Three sprayers, three vinegars that you don't pour, but spray. One press is enough for a plate, and you hit exactly what you want to hit. Apple balsamic vinegar, aged for at least ten years in oak casks, for dark sauces, steak, and vanilla ice cream. Raspberry vinegar for leafy salads and berry desserts. Rosé wine vinegar for everything that should stay light.