179 customers have this product in their favourites
This French salted barrel butter from Le Vieux Bourg brings authentic Breton tradition to your table. Crafted traditionally in a butter churn, it is carefully kneaded, hand-cut, and packaged for a smooth, easy spread. Its natural yellow color comes from milk on Breton pastures. Perfect for spreading on bread, cooking, or baking savory dishes, this 250 g butter adds a subtle salty touch.
More from this brand
Similar products
nöm Waldviertler BIO Butter
Country of origin
Description
Le Vieux-Bourg Beurre 1/2 Sel is a Breton churned butter with a delicate salty note. It is traditionally made in a butter churn and then kneaded so it becomes smooth and easy to spread.
The butter is cut and wrapped by hand. Its natural yellow colour comes from milk from Breton pastures. Suitable as a spread as well as for cooking and baking when a subtle saltiness is meant to complement the dish.
Use
For bread, for enhancing vegetables and potatoes, or for baking savoury pastries. Let it come to temperature briefly before serving so it spreads more easily.
About Manufacturer
Le vieux Bourg is a food brand focused on carefully selected everyday products. Its positioning centres on clear quality and a reliable product selection.
Depending on the range, the items are suitable for snacks, as an accompaniment to drinks, or as an uncomplicated ingredient for cooking. A good choice if you are looking for practical products for your kitchen and pantry.
Storage
Store at +0°C to +6°C.
Manufacturer
Le vieux Bourg
Otto-Hahn-Str. 5 77964 Kehl Auenheim
Durability
Guaranteed minimum durability from the time of delivery: 6 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: SAHNE 97,77%; MILCHSÄUREBAKTERIEN 0,03%; Salz 2,2% Enthält: MILCH, LAKTOSE.
Gekühlt (bei max. 7 °C) lagern, nach dem Öffnen umgehend verbrauchen.
Allergens
- Milk