150 customers have this product in their favourites
25% of customers buy regularly
This crispy Vilgain Protein Granola with salted caramel and white chocolate is a Czech product, coming in a 350 g portion. The oven-baked mix combines gluten-free oat flakes from Finland, roasted nuts, and milk protein crispies, delivering at least 20% protein. These large, crunchy clusters are baked with organic maple syrup, completely free from artificial sweeteners and preservatives.
Country of origin
Description
Vilgain Protein Granola Salted Caramel & White Chocolate
Vilgain Protein Granola – Salted Caramel & White Chocolate 350 g, the Vilgain Protein Granola – Salted Caramel & White Chocolate 350 g is a baked breakfast mix made from gluten-free oats, roasted nuts, and milk protein crisps. It offers a crispy texture and combines the flavours of salted caramel and white chocolate.
What to expect from this product
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At least 20% protein content due to milk protein crisps.
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Gluten-free oats from Finland.
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No artificial sweeteners and preservatives.
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Large, crispy clusters, baked with organic maple syrup.
Manufacturer
Vilgain s.r.o., Brno, Czech Republic
Nutritional values per 100g
Composition & Allergens
Composition
Zutaten: Mandeln mit Schale 31 %, glutenfreie Haferflocken 24,1 %, Kokossirup*, Milcheiweißchips (Milcheiweiß, Kartoffelstärke), Pekannüsse, weiße Schokoladenchips 5 % (Zucker, Kakaobutter, Vollmilchpulver) Milch, Emulgator: Rapslecithin, Bourbon‑Vanille), Butterfett (Milch)*, Himalayasalz.*aus biologischem Anbau.
Allergens
- Milk
- May contain traces of:
- Cereals (gluten)
- Peanuts
- Tree nuts





























