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26% of customers buy regularly
Enjoy the authentic Desserta Hellas Feta, a traditional Greek cheese made from sheep's and goat's milk. Aged in brine, it delivers a characteristically salty, savory flavor and a wonderfully crumbly texture that is perfect for Mediterranean salads or baking. This delicious Greek product comes in a handy 150g pack and stays fresh for an impressive 52 days.
Käsemacher sheep's milk gupferl
Country of origin
Description
Desserta Hellas Feta
Authentic Feta Delight from Greece
The Desserta Hellas Feta offers you the authentic taste of real Greek Feta. This traditional Feta is made from sheep's and goat's milk and ripens in brine, giving it its characteristic salty-spicy aroma and crumbly consistency. It is versatile for use in salads, as a filling, for baking, or simply pure with olive oil and oregano.
What to expect from this product
- Authentic Greek Feta.
- Salty-spicy aroma and crumbly consistency.
- Versatile for use in Mediterranean cuisine.
Get your Desserta Hellas Feta now and enjoy the taste of Greece!
Manufacturer
Desserta Hellas, 71500 Voutes, Heraklion, Crete, Greece
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Griechischer Käse g.U. Feta mindestens 43% Fett i. Tr., hergestellt aus pasteurisierter Schaf- und Ziegenmilch, in Salzlake gereift
Zutaten: Pasteurisierte SCHAFMILCH, pasteurisierte ZIEGENMILCH, Speisesalz, Milchsäurekulturen (MILCH), Lab
Ungeöffnet, gekühlt bei max. 2-4°C lagern.
Allergens
- Milk