17 DAYS AVERAGE FRESHNESS
The LAC lactose-free low-fat curd cheese is a versatile delight with just 0.2% fat, perfect for anyone avoiding lactose. This high-quality curd cheese from Germany is excellent for cooking and baking, enhancing your favorite dishes, and serving as an ideal base for a balanced breakfast. It stays fresh for a full 14 days, so you can enjoy it worry-free.
Country of origin
Description
LAC lactose-free Speisetopfen low-fat
Cook and bake without worries – lactose-free Speisequark 0.2% fat in a 250g tub. The lactose-free quark refines dishes and meals, enriches a balanced breakfast and is also ideal for baking. Look forward to your favourite dishes – naturally lactose-free.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Laktosefreier Quark mit 0.2% Fettgehalt
Zutaten: QUARK, Laktase
Ungeöffnet bei +8°C max. lagern. Innerhalb weniger Tage nach Öffnung verbrauchen.
Kontakt: Schwarzwaldmilch GmbH Freiburg, Haslacher Straße 12, 79115 Freiburg, info.freiburg@schwarzwaldmilch.de
Allergens
- Milk
