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This delicious mango fruit spread from the traditional Austrian brand Staud's offers full flavor with one-third less sugar than conventional jams. Made in Austria, this finely strained 200g jar is perfect for a conscious breakfast or as a sweet topping for your morning porridge. It is naturally vegan, gluten-free, lactose-free, and crafted without any artificial preservatives.
Country of origin
Description
Staud's Mango Sugar Reduced
STAUD’S 1/3 less sugar Mango scores with full flavor at 1/3 less sugar compared to conventional jams. The sugar-reduced fruit spread is finely strained and ideal for all those who appreciate conscious enjoyment.
Our 1/3 Less Sugar Mango is:
- ideal for a conscious breakfast
- the perfect addition to porridge
About Staud’s
The roots of the family business Staud’s go back to the Austro-Hungarian monarchy. As in the old days, the traditional company is still located in the middle of a popular market area today. Where Hans Staud's great-grandfather already concluded his first business deals: the Brunnenmarkt in the 16th district of Vienna.
Tradition, passion and enduring quality elevate STAUD’S to the rank of a Viennese cultural asset. What initially began with apricot compote and gherkins has established itself as a success story with over 230 varieties of sweet and sour delicacies. Starting with fruity jams and compotes, via wine jellies and chutneys to pickled vegetables, each individual variety corresponds to the highest quality segment and the highest purity standard.
STAUD’S products are free from gluten and lactose, chemical preservatives, artificial flavors and colors, GMO-free and vegan.
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: 80% Mango, Zucker, Geliermittel Pektin, Zitronensaftkonzentrat.
Lagerung bei Raumtemperatur, nach dem Öffnen kühl lagern und rasch verbrauchen.