Kijimea

Kijimea Regular Plus Powder

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Sluggish digestion is a real burden. The symptoms range from irregular bowel movements to constipation. The problem: In case of stress, little exercise, or even lack of fluids, the intestinal activity decreases and the transport of food through the intestine comes to a standstill. As a result, gases often accumulate in the intestine and cause an unpleasant flatulence.
Kijimea® Regularis Plus is the intelligent further development of the long-proven product Kijimea® Regularis. The flavored drink has a dual mode of action consisting of highly pure methylcellulose and high-quality psyllium, which supports the normal function of the intestine and helps to facilitate the intestinal passage and maintain a healthy intestine.
Kijimea® Regularis Plus at a glance:
✓ With psyllium: helps to facilitate the intestinal passage and maintain a healthy intestine;
✓ With highly pure methylcellulose;
✓ With 6 heat-inactivated bacterial strains.

Application

Adults and children over 12 years: Consume 1 to 3 times a day a leveled dosing spoon (approx. 12 g) stirred into approx. 200-250 ml of liquid*. Children 6-12 years: 1 to 3 times a day half a dosing spoon (approx. 6 g) is stirred into approx. 100-150 ml of liquid*.
*The statement "Helps to facilitate the intestinal passage and maintain a healthy intestine" refers to a consumption three times a day.

Note

Kijimea® Regularis Plus is lactose-free. Kijimea® Regularis Plus may contain traces of mustard and sesame seeds. The product should not be taken if you are allergic to any of the ingredients.

Kijimea® Regularis Plus must not be taken without sufficient liquid. It is important to pay attention to a balanced, varied diet and a healthy lifestyle.

Ingredients

Maltodextrin, ground Indian flea seed husks (Plantago ovata) (33%), methylcellulose (8%), acidifier: citric acid; separating agent: tricalcium phosphate; flavor, coloring: beta-carotene; sweetener: sucralose; coloring: beetroot red; microculture mixture (0.07%) (B. animalis ssp. lactis GDL9 HI, L. acidophilus SB145 HI, L. plantarum RZ1 HI, B. bifidum CJHB02 HI, L. casei A2G4 HI, L. rhamnosus SGO89 HI, maltodextrin, corn starch). May contain traces of mustard and sesame seeds.
One serving (approx. 12 g) contains 333 million heat-inactivated bacteria from 6 strains.