
Eissalon am Schwedenplatz
Eissalon am Schwedenplatz Kaiserschmarrn ice cream
280 gDelivery to your door
AI Summary
Enjoy the Kaiserschmarrn ice cream from Eissalon am Schwedenplatz, a frozen specialty from Austria. This traditional ice cream parlor, a 5th-generation family business since 1886, is renowned for its high-quality ice cream creations based on proven Venetian ice cream making. Experience the unique taste of Kaiserschmarrn in this 280g pack, which should be stored at a minimum of -18°C.
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Country:
Austria,Eissalon am Schwedenplatz Kaiserschmarrn Ice Cream

The Molin Pradel family, Eissalon am Schwedenplatz, is a traditional company in the 5th generation with a long and successful history in Vienna. The company has been around since 1886.
In the middle of Vienna's first district, near St. Stephen's Cathedral, you will find the "Eissalon am Schwedenplatz", which is known far beyond the city limits. For many years, regular customers have appreciated the quality of the ice cream creations, based on traditional Venetian ice cream making.
Storage conditions:
Store at least at -18°C.
Do not refreeze after thawing!
Contact:
Unilever Austria, Stella-Klein-Löw-Weg 13, 1023 Vienna, 0800 240 290
Kaiserschmarrn-Eis
Zutaten: SAUERRAHM, MILCH, Zucker, Wasser, 7,2% Muffinkuchen (Zucker, WEIZENMEHL, pflanzliches Fett (Sonnenblumen, Rapsöl), Wasser, VOLLEIPULVER, EIGELBPULVER, modifizierte Stärke, Backtriebmittel: Dinatrium Diphosphat, Kaliumbicarbonat, Elmulgator: E471, MAGERMILCHPULVER, WEIZENGLUTEN, Salz, natürliches Aroma), 7,2% Powidl (Zwetschken, Zucker, Geliermittel: Pektin, Konservierungsstoff: Sorbinsäure), Glukosesirup, Dextrose, Kokosfett, EIGELB, MAGERMILCHPULVER, BUTTER, Vanille, Stabilisatoren: Johannisbrotkernmehl, Guarkernmehl, Carrageen; Emulgator: Sorbit, E471; natürliches Orangenaroma.
Nutritional values per 100 g
| Energy value | 1028 kJ/245 kCal |
| Fats | 10.4 g |
| including saturated fatty acids | 6.7 g |
| Carbohydrates | 35 g |
| including sugars | 28 g |
| Protein | 3.3 g |
| Salt | 0.11 g |
| Fibre | g |