Eissalon am Schwedenplatz GELADORO Eisbox Blau (tiefgekühlt) 
160 customers have this product in their favourites
13% of customers buy regularly
Craving a legendary Viennese treat? The frozen GELADORO Blue Ice Cream Box from the famous Eissalon am Schwedenplatz is a dream come true. This 0.7 kg box offers a fantastic combination of creamy and fruity flavors, featuring Stracciatella, Pistachio, and Wild Berry Yogurt. Made in Austria using traditional Venetian craftsmanship since 1886, it is the ultimate dessert to share.
Country of origin
Description
Eissalon am Schwedenplatz GELADORO Ice Box Blue
„The Modern“ – The unique 1 l box is fantastic for all those who prefer a combination of fruity and creamy, with the varieties Stracciatella, Pistachio and Wild Berry Yoghurt.
About the manufacturer:
The Molin Pradel family, Eissalon am Schwedenplatz, is a traditional company in the 5th generation with a long and successful history in Vienna. The company has been around since 1886. In the heart of Vienna's first district, near St. Stephen's Cathedral, you will find the „Eissalon am Schwedenplatz“, which is known far beyond the city limits. For many years, regular customers have appreciated the quality of the ice cream creations, based on traditional Venetian ice cream making.
Storage conditions:
Store at least at -18°C.
Do not refreeze after thawing!
Contact:
Unilever Austria, Stella-Klein-Löw-Weg 13, 1023 Vienna, 0800 240 290
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: 29,3% VOLLMILCH, 16,4% JOGHURT, Zucker, Wasser, MAGERMILCHPULVER, Glukosesirup, 4,1% Beerenmix-Püree (Himbeeren, Heidelbeeren, Brombeeren, rote Ribisel, Zucker), Dextrose, Kokosfett, 2,9% Pistazienpaste (40% PISTAZIENKERNE, MANDELN, Pflanzenöl, Aroma, Lebensmittelfarbstoff: E141), EIGELB, BUTTER, Karamell, KONDENSMILCH, Honig, 0,7% Schokogranulat (Kakaomasse, Zucker, Kakaobutter, Emulgatoren: Lecithine (enthält SOJA), Aroma: Vanillin), Säuerungsmittel: Citronensäure. Stabilisatoren Johannisbrotkernmehl, Guarkernmehl, Carrageen. Emulgator: Sorbit, Mono- und Diglyceride von Speisefettsäuren; Natrium-, Kalium- und Calciumsalze von Speisefettsäuren; Natürliches Aroma.
Allergens
- Eggs
- Soybeans
- Milk
- Tree nuts