15 DAYS AVERAGE FRESHNESS
1,066 customers have this product in their favourites
35% of customers buy regularly
If you love classic Swedish meatballs but want a sustainable, plant-based option, these fresh vegan Köttbullar from GREENFORCE are a fantastic choice. This German product comes in a 180 g portion and stays fresh for 15 days. They are incredibly easy to prepare—just fry them in a pan for 4 to 5 minutes or cook them on the grill for a delicious, climate-friendly meal.
GREENFORCE Fresh Mini Meatballs VEGAN
Country of origin
Description
GREENFORCE Fresh Meatballs VEGAN
Preparation recommendation:
In a pan: Heat 3-4 tablespoons of vegetable oil in a pan and fry for 4-5 minutes over medium heat - turn occasionally.
On the grill: Brush the sausages with a little rapeseed oil and grill over medium heat until the desired browning - turn occasionally.
About the manufacturer:
We are fighting for a sustainable future and for more environmental protection.
How do we do that?
We are rethinking animal food and revolutionizing the food industry with our unique products. We develop products that are 100% vegan and sustainable. Because as you probably know, meat is one of the main causes of climate change. Will you help us make the world a little greener and more sustainable?
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Vegane Köttbullar auf Erbsen-Basis.
Zutaten: Wasser, 16% Sojaprotein, Zwiebel, Rapsöl, Erbsenfaser, Maisgranulat, Verdickungsmittel: Methylcellulose; Kartoffelstärke, Gewürze, natürliche Aromen, Salz, Säureregulatoren: Kaliumlactat, Natriumacetate; Karamellzuckersirup.
Gekühlt bei max 7°C lagern.
Kontakt: GREENFORCE FUTURE FOOD AG, Tal 12, 80331 München, +49 89 413259088, service@greenforce.com
Allergens
- Soybeans
- May contain traces of:
- Cereals (gluten)
- Mustard