8 DAYS AVERAGE FRESHNESS
425 customers have this product in their favourites
38% of customers buy regularly
This lactose-free plain yogurt from Kärntner Milch delivers a delightfully mild taste made from high-quality Austrian raw milk. Sourced from traditional regional dairy farmers committed to gentle land management, this 250 g treat offers pure quality. It stays fresh for around 8 days and should be kept refrigerated and consumed within 3 days after opening.
65 min
Under an hour
Country of origin
Description
Kärntnermilch Lactose-Free Natural Yogurt 3.6%
The light lactose-free natural indulgence. The mild "Lactose-Free" natural yogurt has only 1.8% fat and is made from the world's best raw milk, which meets the world's strictest quality criteria. For carefree yogurt enjoyment in the highest quality.
About the manufacturer:
Traditional dairy farmers with passion
Every day, around 1000 farmers, from the Großglockner to the Gurktal, deliver fresh milk, from which over 400 different quality products are produced. Together with us, they take responsibility for the region, the animals and the people and at the same time promote the rural cultural heritage and the traditional alpine farming in the region.
Our dairy farmers are 100% owners of Kärntnermilch, but at the same time they are also our main suppliers and customers. Through careful cultivation of the soil, they guarantee biodiversity in our milk collection area and thus contribute to an ecologically sustainable cycle.
Storage conditions:
Store at + 4° C to + 6° C. Store refrigerated after opening and consume within 3 days.
Contact:
Kärntnermilch reg.Gen.m.b.H.,Villacher Straße 92,
-9800 Spittal/Drau,+43 (0) 4762 / 610 61 0
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Laktosefreies* Naturjoghurt 3,6% Fett aus pasteurisierter Milch aus Österreich *Laktosegehalt 0,1g/100g.
Zutaten: pasteurisierte MILCH, MILCHsäurebakterien
Allergens
- Milk