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Manner chocolate icing
200 gDelivery to your door
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- Description
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Manner cocoa-containing (25%) sugar glaze mass
Heat the closed cup in a hot water bath for about 10 minutes, do not heat too much. Remove the lid and stir the mixture well. If necessary, stir in 1-2 teaspoons of warm water for easier processing. The chocolate glaze is ready to use for covering cakes (average 22 cm), pastries, etc.
Before melting in the microwave (25-30 sec. at 600W), remove the foil lid!
Contact:
Josef Manner & Comp. AG
Wilhelminenstraße 6, 1170 Vienna, Austria
Zutaten: Zucker, Kakaomasse, Wasser, BUTTERREINFETT, Kakaobutter,
Emulgator: Lecithine (SOJA); Konservierungsstoff: Kaliumsorbat;
natürliches Aroma. Kann Spuren von anderen Milchbestandteilen und
Nüssen enthalten.
Nutritional values per 100 g
| Energy value | 1698 kJ/406 kCal |
| Fats | 18 g |
| including saturated fatty acids | 11 g |
| Carbohydrates | 55 g |
| including sugars | 54 g |
| Protein | 3 g |
| Salt | 0.01 g |
| Fibre | g |
Allergens
| Soybeans |
| Milk |
| May contain traces of: |
| Tree nuts |