14 DAYS AVERAGE FRESHNESS
899 customers have this product in their favourites
35% of customers buy regularly
Treat yourself to premium Brazzale Superiore butter directly from Italy. This exquisite butter is crafted from centrifuged cream with an 84% fat content and is beautifully seasoned with fine Cervia salt. It is exceptionally spreadable, making it perfect for fresh bread or gourmet cooking. This handy 125g pack stays fresh for at least 14 days after delivery.
nöm Waldviertler BIO Butter
Country of origin
Description
Pure Superior butter made from centrifuged cream 84 % fat refined with salt from Cervia.
Best suited for all preparations. Fresh on bread or to refine dishes, this butter is distinguished by the highest quality and the special spreadability.
About the manufacturer:
The Italian family business has been active in the dairy sector since the 18th century. Brazzale puts the consumer at the centre of everything it does and has created an innovative production system. This system is based on a sustainable agricultural concept, high ecological and economic efficiency, and improvement of the quality and the products themselves. The milk comes from a network of farmers who are controlled according to strict quality criteria. The animals' diet is in accordance with the strict standards in force, which ensure the highest level of animal welfare.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
BUTTER --84 %
Gekühlt (bei max. 7 °C) lagern, nach dem Öffnen umgehend verbrauchen.
Zutaten: BUTTER, 1,3% Salz (Meersalz, Salz)
Kontaktdaten:
Lamercantile Scardovi GmbH, Baumgasse 70, 1030 Wien, +43 1 796 43 08, office@lamercantile.com
Allergens
- Milk