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Description
Temizkan Apricot Eyes
A traditional Austrian delicacy that melts in your mouth. Our Apricot Eyes consist of a tender, crumbly hazelnut shortcrust pastry, filled with the finest apricot jam. A sweet treat that's perfect with coffee or as a snack in between meals.
What to expect from this product
- Classic Apricot Eyes – made according to a traditional recipe.
- Tender hazelnut shortcrust pastry – for a delicate, nutty flavour.
- Filled with fruity apricot jam – for the perfect sweet-sour balance.
- Ideal as a sweet snack, with coffee, or as an elegant dessert.
- the perfect size for a sweet indulgence.
Storage: at room temperature
Producer:
Temizkan & Co GesmbH
Bachgasse 11
2332 Hennersdorf near Vienna
Durability
Nutritional values per 100g
Composition & Allergens
Composition
Ingredients: WHEAT FLOUR, 27% apricot fruit filling (40% apricots, humectant: sorbitol, sugar, glucose-fructose syrup, modified starch, gelling agent: pectin, acidifier: citric acid, acidity regulator: sodium citrate, preservative: potassium sorbate, stabilizer: calcium citrate, flavoring), 18% BUTTER, sugar, margarine (vegetable oils non-hydrogenated and fully hydrogenated (sunflower, rapeseed), water, vegetable fat (coconut), emulsifier mono- and diglycerides of fatty acids (rapeseed), acidifier: citric acid, natural flavoring, coloring beta-carotene), EGG YOLK POWDER, vanilla sugar (sugar, flavoring, vanilla extract), cocoa-based fat glaze (sugar, fully hydrogenated vegetable fat (palm kernel, coconut), low-fat cocoa (20. 8%), emulsifier: SOYA lecithin, flavoring), natural flavoring
Allergens
- Cereals (gluten)
- Eggs
- Soybeans
- Milk
- Tree nuts