Berger Oma’s Paprika-Hendl – Viennese Inn Classic with Fine Seasoning

Tender Chicken in Creamy Paprika Sauce

With Berger Oma’s Paprika-Hendl, you bring a piece of Viennese coziness to your plate. Juicy chicken meat is gently braised and perfected in a creamy sauce made from noble sweet paprika and fine spices. The result: A hearty, creamy dish that has a tradition in every Viennese kitchen. Served with butter dumplings or fresh bread, this delicacy becomes pure enjoyment!

Why Berger Oma’s Paprika-Hendl?

• True Viennese Classic: Cooked with much love according to a traditional recipe.
• Tender & Aromatic: Slowly braised chicken meat in a spicy, creamy sauce.
• Ready to Serve & Uncomplicated: Simply heat and enjoy – Viennese inn cuisine in minutes.

Whether for cozy evenings or as a Sunday meal with the family – this Paprika-Hendl ensures true moments of well-being.

Preparation:

Heat the contents of the package in a saucepan with 1-2 tablespoons of water over medium heat for 8-10 minutes. Stir occasionally.

About the Producer:

The local family business Berger Schinken has been combining tradition and innovation in a delightful way for 130 years. Exclusive ham and sausage specialties with regional origin make their roots in their home Sieghartskirchen/Lower Austria tangible and tasteable. “Future needs origin” is the lived guiding principle of the family business, which is run by the Berger family in its fourth generation. Berger Schinken is intensively dedicated to regional value creation. With the REGIONAL-OPTIMAL regionality and climate protection program, Berger is a leader in the production of regional, GMO-free pork specialties.

Storage Conditions:

store chilled at 2-6°C

Producer:

Fleischwaren Berger GesmbH & Co KG

Koglerstraße 8

3443 Sieghartskirchen

AT 30533 EG