La Baratte Bordelaise

Bordeaux Butter Zitronenschalen

Discover the delicious butters from Baratte Bordelaise, a premium butter from the South West of France. These artisanal butters are the result of a slow maturation of the best ingredients, carefully selected and originating from the Charentes. The particularity of these butters lies in their double churning in the churn: during the 1st pass in the churn, the cream is processed and the product is left to rest, and during the 2nd pass in the churn, the butter is given more creaminess and fat. This results in butters with character and a balanced mouthfeel. This butter is available in mild, salted and aromatic varieties. The pretty packaging, which is very much in keeping with the times, is also an eye-catcher.