
Maggi
Maggi Fix für Lachs Sahne Gratin
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Maggi Fix for Salmon Cream Gratin
Fast and delicious can be so easy: with the MAGGI Fix for creamy salmon cream gratin, you can conjure up a delicious fish dish without much effort. Thanks to the fine dill note, the hearty salmon gratin gets that certain culinary something. Combined with rice, boiled potatoes or a crispy salad, the gratin becomes a tasty treat for the whole family.
• Makes three delicious portions
• Salmon in a fine creamy sauce with fine dill tips
• Quick and easy to prepare
• Guaranteed success and enjoyment
About Maggi
MAGGI has one goal:
They want to make your everyday kitchen life easier and more delicious, so that you can prepare the food you love every day.
MAGGI Philosophy
Maggi are convinced: cooking yourself is a piece of quality of life. Because shared meals strengthen cohesion - whether eating together, with the whole family or with friends.
With creative cooking solutions, you can cook fresh and delicious food, even with little time or lack of inspiration. MAGGI wants you to keep the fun of cooking and share it with your loved ones.
For more inspiration: www.maggi.at
Zutaten: Palmfett*, MILCHZUCKER*, Kartoffelstärke*, Jodsalz (Salz, Kaliumjodat), Aroma, 2,8% Dill*, MILCHEIWEISSERZEUGNIS*, Gewürze* (Pfeffer, Knoblauch, Kurkuma), Paprikaextrakt*, Weißweinextrakt, Würze* (aus WEIZEN), natürliche Aromen*, Säuerungsmittel Citronensäure*, Salz*. Kann SELLERIE, EIER, SENF und SOJA enthalten. *Natürliche Zutaten.
Mindestens haltbar bis Ende: siehe Aufdruck.
Frisch dazu: 250 g frisches oder tiefgekühltes Lachsfilet (alternativ Seelachs), 250 ml Schlagsahne. Zubereitung: 1. Frischen, aufgetauten oder gefrorenen Fisch in eine Auflaufform legen. 2. Beutelinhalt in 250 ml Sahne einrühren. 3 Sauce über den Fisch gießen und im vorgeheizten Backofen bei 200°C (Umluft 170°C) ca. 25 Min. backen. Tiefgekühlter Lachs benötigt ca. 35 Min. Garzeit. Dazu schmeckt Reis.
Nutritional values per 100 g
Energy value | 2149 kJ/516 kCal |
Fats | 33.7 g |
including saturated fatty acids | 18.3 g |
Carbohydrates | 46.2 g |
including sugars | 30.4 g |
Protein | 5.6 g |
Salt | 9.9 g |
Fibre | 1.5 g |
Allergens
Cereals (gluten) |
Crustaceans |
May contain traces of: |
Eggs |
Fish |
Peanuts |
Soybeans |