Iglo

Iglo ASC Baked prawns with lemon and parsley

Iglo ASC Breaded Shrimps with Lemon and Parsley (frozen)

Käpt'n Iglo's breaded shrimps, crispy on the outside and juicy on the inside! The extra crispy breading is refined with lemon and parsley and tastes simply delicious. The core is made up of juicy shrimps, which are of course 100% ASC certified.

Preparation recommendation:

Preparation in the oven:

Preheat the oven to 230°C (convection). Place the breaded shrimps unthawed on a baking sheet lined with baking paper. Bake on the middle rack for about 8 minutes. 

Always consume seafood fully cooked!
Shrimps are crustaceans and despite careful production processes and quality assurance, shell particles may be contained in the product in rare cases.

About the manufacturer:

Iglo has been working with Austrian farmers in the region for over 50 years. Short transport routes and regional cultivation are important to them. As early as 2003, iglo brought the first MSC certified fish to Austria's freezer shelves. Today, 100% of iglo seafood is MSC certified. They work 100% without flavor enhancers and without artificial colors and flavors.

They grow their vegetables and potatoes in harmony with sustainable agriculture to protect bees, butterflies, plants and people.

That's why Iglo is already thinking about what will be on your plate tomorrow. Because they want everyone to be able to enjoy it with a clear conscience.

That's why they guarantee the highest quality: with regionality, sustainability and without additives.

Eat something good

Storage conditions: 

Instructions for storage at home: Either prepare immediately or keep at -18°C at least until: see packaging. Do not refreeze after thawing!

Contact:

Iglo Austria GmbH, Clemens-Holzmeister-Straße 6, 1100 Vienna,

iglo.oesterreich@iglo.com,

0810 300 407