Berger Roman ham 

After thousands of years of tradition, refined with blossom honey, Roman ham represents the perfect culture of enjoyment. Its special roasting method really brings out the honey and spice in this regional speciality.

Now new in recyclable packaging:

"It is of great concern to us to provide our products with the greatest possible protection through optimised packaging and at the same time to ensure good recyclability of the packaging. This is possible with our mono polypropylene packaging because, due to the material, it can be recycled"

This packaging belongs in the collection of plastic packaging. Please pay attention to what or what should not be disposed of in the yellow bin or the yellow bag in your region. If you have any questions about proper separation, please contact the waste advisors in your municipality or your waste management association. The cleaner and better sorted the collection material is, the better it can be recycled. For more information on the collection of plastic packaging in Austria, see: https://www.ara.at/kreislauf-wirtschaft/verpackungsrecycling/kunststoffverpackungen.

About the producer:

The local family business Berger Schinken has been combining tradition and innovation in an enjoyable way for 130 years. Exclusive ham and sausage specialities with regional origins make the anchoring in the home town of Sieghartskirchen/Lower Austria tangible and palpable. "Future needs origin" is the lived mission statement of the family business, which is run by the Berger family in the fourth generation. Berger Schinken is intensively dedicated to regional value creation. With its REGIONAL-OPTIMAL regionality and climate protection programme, Berger is a leader in the production of regional, GMO-free pork specialities.

Storage conditions:

Store refrigerated at 2-6°C, intended for immediate consumption once opened.

Producer:

Fleischwaren Berger GesmbH & Co KG

Koglerstraße 8

3443 Sieghartskirchen

AT 30533 EC