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Enjoy these premium L'Estornell Arbequina olives from the Spanish region of Lleida in Catalonia. With a weight of 200 g, they are known for their unique, natural taste. They are perfect as tapas or paired with tomatoes, fish, and bread. Produced by the traditional family business VEÀ, these Spanish olives bring outstanding quality directly to your table.
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Country of origin
Description
This olive comes from the Catalan region of Lleida and is also known beyond the country's borders for its special taste. The Arbequina olive is excellent for oil production, but also enjoys great popularity as a tapas because of its natural flavour.
Arbequina olives are excellent with tomatoes, fish dishes, when dipping bread or as a butter substitute in mashed potatoes. It harmonises well with white wine vinegar, muscatel, red wine vinegar, cabernet sauvignon and sherry vinegar.
>For generations, the VEÀ name has guaranteed the highest level of quality in the cultivation and production of excellent extra virgin olive oil. The family tradition allows them to bottle only the best oils under their brand names L`Estornell, VEÀ y Les Costes. In the present day, olive oils are among the best in the world.
Storage conditions
Store in a cool, dry place, away from direct sunlight
.Manufacturer: Veà S.A., Plaça Escoles, 25175 Sarroca de Lleida, Spain
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Arbequina Oliven in Lake