French beans narrow in cup
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Fresh Kenyan princess beans are the perfect choice for a quick, healthy, and delicious meal. These tender, crunchy green beans offer a mild, sweet flavor and a wonderful texture. Naturally rich in vitamins, fiber, and plant-based protein, they are incredibly versatile. Enjoy this 250 g portion steamed with butter, tossed in a fresh salad, or quickly stir-fried in a wok for a vibrant side dish.
Country of origin
Description
The green bean, also known as string bean or snap bean, is a plant species from the genus Phaseolus in the subfamily of the Fabaceae. In Germany, it is almost always referred to as "bean", which can also refer to many other useful plant species.






