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Kotányi Bay Leaves from Turkey are an essential spice for your kitchen, adding an aromatic, slightly herbaceous note to soups, stews, sauces, and braised dishes. They are perfect for enhancing the flavor of meat, fish, or vegetables. A small amount is enough to bring depth and warmth to your culinary creations. Available in a convenient 5 g pack.
Country of origin
Description
Kotányi bay leaves 5g
Composition & Allergens
Composition
Zutat: Lorbeerblätter
Kann Spuren von glutenhältigem Getreide, Ei, Soja, Sellerie, Sesam, Milch (Lactose) und Senf enthalten.
Kühl und trocken lagern.
Produzent: Kotányi GmbH, Johann Galler-Straße 11, 2120 Wolkersdorf, Österreich
Allergens
- May contain traces of:
- Cereals (gluten)
- Eggs
- Soybeans
- Milk
- Celery
- Mustard
- Sesame seeds































