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Castello Pineapple & Almond

Castello Pineapple & Almond

125 g€27.92 /kg

26 DAYS AVERAGE FRESHNESS

349

271 customers have this product in their favourites

33% of customers buy regularly

Treat yourself to this delicious Danish Castello cream cheese ring with pineapple and almond. This semi-soft cheese features a wonderfully creamy texture, beautifully balancing a mild cheese flavor with sweet pineapple pieces and toasted almonds. It comes in a 125 g portion, stays fresh for 26 days, and is absolutely perfect for your next cheese platter or as a sweet dessert.

Country of origin

Denmark

Description

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Castello Pineapple & Almond

Castello Pineapple & Almond is a semi-firm soft cheese with a creamy texture and a delicate combination of sweet pineapple pieces and mildly roasted almonds. It offers a balanced taste between mild cheese aroma and a fruity-nutty note.

What to expect from this product

  • Creamy semi-firm soft cheese with pineapple and almond pieces.
  • Fine balance of mild cheese flavour and fruity-nutty sweetness.
  • Ideal as a dessert cheese or for cheese platters.
  • Ready to eat – can be served directly from the refrigerator.

Manufacturer

Arla Foods Deutschland GmbH, Wahlerstraße 2, 40472 Düsseldorf, Germany

Durability

Average durability from the time of delivery: 26 days.

Guaranteed minimum durability from the time of delivery: 7 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100g

Energy value
1330 kJ320 kCal
Fats
25 gincluding saturated fatty acids13 g
Carbohydrates
16 gincluding sugars15 g
Protein
8.3 g
Salt
0.6 g

Composition & Allergens

Composition

Frischkäsezubereitung, wärmebehandelt, Doppelrahmstufe im Milchanteil

Zutaten: MILCH, SAHNE, Mandel / Papayamischung (50% Mandel / 50% kandierte Papaya (Papaya 75% / Rohrzucker 17,5% / Reismehl 7,4% Säureregulator (Zitronensäure))) Ananas zerkleinert (Zitronensäure) Ananas-Konzentrat, Zucker, Milcheiweiß, Gelatine, Speisesalz, Johannisbrotkernmehl, Zitrusfaser, Sorbinsäure, Milchsäurekultur

Bei +8°C lagern.

Allergens

  • Milk