348
400 g€16.73 /kg
669€
The La Valletta Minestra Dea Cupra is a hearty legume mix from Italy, perfect for a robust soup. It features a balanced combination of pearl barley, farro, red lentils, and peas. These slow-growing ingredients are traditionally cultivated by the Cappelletti family in Umbria. This 400 g pack is rich, vegan, and vegetarian, completely free from artificial additives.
Country of origin
Italy
Description
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La Valletta Minestra Dea Cupra (Legume Mix for Soup, 400 g)
Hearty soup based on a rustic legume mix, named after the ancient goddess Cupra – ideal for robust, warming dishes.
What to expect from this product
- Mix of pearl barley, farro (spelt), red lentils, and peas – a balanced combination of grains and legumes.
- Slow-growing ingredients from Umbria, traditionally cultivated by the Cappelletti family on the Colfiorito plateau
- Spicy aroma in rich beef broth with thyme and sage – recipe idea from Italian B2B assortment
- Professional portion (400 g): rich, vegan, vegetarian, without artificial additives
Manufacturer
La Valletta Colfiorito Soc. Agr. srl, Via dei Villini 35/C, 06034 Foligno (PG), Italy
Nutritional values per 100g
Energy value
1022 kJ244 kCalFats
2.5 gincluding saturated fatty acids0.5 gCarbohydrates
57 gincluding sugars2.5 gProtein
13.5 gSalt
0.03 gFibre
15.1 gComposition & Allergens
Composition
Zutaten: Perlgraupen, Dinkel, rote Linsen, Erbsen
Allergens
- Cereals (gluten)