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Enjoy these delicious vegan Carinthian cheese noodles from Leitgeb's Nudelspezialitäten, authenticly made in Austria. This plant-based pasta specialty comes in a convenient 450g pack, perfect for a quick and tasty meal. They are already pre-cooked with love and care, so you only need to warm them up in hot water for about 8 minutes before serving.
Country of origin
Description
Preparation Recommendation:
Our noodles are always pre-cooked and therefore only need to be reheated. In a pot, let them steep for approx. 8 minutes in hot (not boiling) water. The taste is best rounded off with a little melted butter or olive oil.
About the Manufacturer:
It's not for nothing that we value the designation "Noodle Manufactory". With us, good old craftsmanship is performed. We only use regional ingredients, which you can taste in our products. Our employees work with enthusiasm, and it is very important to them that Leitgeb’s Nudelspezialitäten live up to their name. All our noodle varieties are freshly made daily with love and care.
Durability
Guaranteed minimum durability from the time of delivery: 1 day.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.Nutritional values per 100 g
Composition & Allergens
Composition
Kärntner Käsnudel vegan vorgekocht, Teigtaschen gefüllt mit Tofufüllung
Zutaten: WEIZENMEHL, Speisesalz jodiert, Wasser, Pflanzenöle, TOFU, Kartoffel, Minze, Zwiebel, Gewürze
Lagern bei -2°C bis 6°C. Innerhalb von 2-3 Tagen nach Öffnen verbrauchen.
Allergens
- Cereals (gluten)
- Soybeans