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Looking to bring out the ultimate umami flavor in your home cooking? This Ajinomoto Monosodium Glutamate (MSG) is a versatile flavor enhancer from France that elevates any dish. Made from natural sources like fermented sugarcane, this white crystalline powder is perfect for soups, sauces, marinades, and stir-fries. This 200 g portion will keep your meals tasting incredibly savory and delicious.
Kotányi sweet paprika specialCountry of origin
Description
Monosodium glutamate (MSG) is the sodium salt of glutamic acid, one of the most common amino acids in nature. It is a white, crystalline powder that is soluble in water. MSG is used as a flavor enhancer in food, and it is particularly effective in enhancing the savory flavors of meat, poultry, and vegetables. It is also used in a variety of processed foods, such as soups, sauces, and snacks.
MSG has been the subject of some controversy, with some people claiming that it can cause a variety of health problems, including headaches, nausea, and dizziness. However, there is no scientific evidence to support these claims. In fact, MSG has been shown to be safe for consumption by the general population.
If you are concerned about MSG, you can simply avoid foods that contain it. However, there is no need to be afraid of MSG. It is a safe and effective flavor enhancer that can be used to improve the taste of a variety of foods.
Composition & Allergens
Composition
Zutaten: Mononatriumglutamat, Reinheit über 99 %. EWG-Nummer: E621. Geschmacksverstärker.
Allergens
- May contain traces of:
- Cereals (gluten)
- Crustaceans
- Eggs
- Fish
- Soybeans
- Milk
- Celery
- Mustard
- Sesame seeds
- Sulfur dioxide
- Molluscs