512 customers have this product in their favourites
31% of customers buy regularly
Craving a premium pizza night? This frozen Gustavo Gusto Pizza Salame from Germany is a real game-changer. Weighing 460 g, it features an incredibly flavorful, 100% pure beef salami, making it a fantastic choice if you prefer to avoid pork. Just let it thaw for about 20 minutes, then bake it for a quick 6 to 10 minutes until the cheese is beautifully melted and the crust is golden.
Volante PIZZZA per casa Margherita 
Country of origin
Description
Gustavo Gusto Pizza Salame
This is all about the sausage. Because what makes this frozen pizza so delicious is our fine, 100% pure beef salami. It tastes incredibly intense and is also very special for those who do not like pork salami.
Preparation recommendation:
- Unpack the pizza and let it thaw really well. For an optimal result, about 20 minutes. Preheat the oven to 250°C during thawing.
- Slide the pizza onto the rack, not the baking tray, on the middle shelf in the oven. Please always use only one pizza - not two at the same time. Do not use baking paper due to the high temperature.
- Then bake the pizza at top/bottom heat for approx. 6-10 minutes - thus significantly shorter than conventional frozen pizzas. The pizza is ready when the cheese has melted and the edge is golden brown.
Storage temperature:
***-compartment (≤ -18°C); 240 days from date of manufacture; (refrigerator (+7°C) - 1 day) - Consume only when fully baked. This is the only way to obtain a safe food. Do not refreeze after thawing.
In the event of improper storage or interruption of the cold chain, the product liability of the manufacturer ends.
Contact:
Gustavo Gusto GmbH & Co. KG
Böhmerwaldstraße 55, 82538 Geretsried
Nutritional values per 100 g
Composition & Allergens
Composition
Steinofenpizza nach italienischer Art mit Tomatensoße, laktosefreiem, schnittfestem Mozzarella und Rindersalami, teilweise vorgebacken und tiefgekühlt.
Zutaten: 46 % Teig (WEIZENMEHL, Wasser, natives Olivenöl extra, Salz, Frischbackhefe), 23 % Tomatensoße (gehackte Tomaten, Tomatenpüree, Salz, natives Olivenöl extra, Gewürze), 22 % laktosefreier, schnittfester MOZZARELLA* (pasteurisierte KUHMILCH, Salz, mikrobieller Labaustauschstoff, Milchsäurebakterienkulturen), 9 % Rindersalami (Rindfleisch, Rinderfett, Salz, Gewürze, Gewürzextrakte, Dextrose, Antioxidationsmittel: Natriumascorbat, Konservierungsstoff: Natriumnitrit, Rosmarinextrakt, Rauch).
*Laktosegehalt <0,1 g/100g
Allergens
- Cereals (gluten)
- Milk
- May contain traces of:
- Eggs
- Fish
- Soybeans
- Celery
- Mustard
- Lupin