303 customers have this product in their favourites
20% of customers buy regularly
This reduced-sugar raspberry fruit spread from Austrian producer Darbo brings plenty of pure flavor to your breakfast. With one third less sugar compared to traditional jams and no sweeteners at all, you get even more fruit in these 250 g. Crafted with over 140 years of know-how, it is ideal for enjoying fruit with less sugar.
Country of origin
Description
Darbo Raspberry Sugar Reduced
If you want to save on sugar without sacrificing enjoyment, you are spot on with this line of fruit spreads from Darbo.
The fruit spreads with 1/3 less sugar compared to jams not only convince in terms of taste. The list of ingredients is also impressive: you will not find any sweeteners. Instead, you will find even more fruit in the jar.
About the producer

In 1879, the Darbo family began producing jams, syrups and fine fruit liqueurs from fruits. Multiple awards for the delicacies produced in a small fruit steam plant in the old Austrian Görz prove that the name Darbo already stood for the loving processing of fruits during this time. A company that was slowly becoming known and appreciated beyond the city limits grew.
Darbo can look back on more than 140 years of experience and know-how in the processing of fruits and is today the clear market leader in the traditional Austrian jam and honey market. Decades of experience and trusting supplier relationships in fruit purchasing give Darbo an advantage in procuring high-quality fruits. It goes without saying that only carefully selected fruits find their way into the jam jars.
Today, Darbo is a renowned medium-sized family business that operates at four Tyrolean locations and produces high-quality products for the food retail trade, for the gastronomy and hotel industry as well as for food processing companies.
Carefully filled and lovingly packaged, Darbo's fine jams enrich breakfast tables near and far.
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: 80% Himbeeren, Zucker, Geliermittel Pektin, Zitronensaftkonzentrat, färbende Konzentrate (aus Rettich, Apfel und Schwarzer Johannisbeere).






























