Wholey BIO Space Flakes

Wholey BIO Space Flakes

These cornflakes are out of this world! Super crispy and thanks to date syrup with a particularly caramelly-delicious taste. Thanks to the short list of ingredients, you know exactly what you're eating. Finally, crunch cereals that are organic, vegan and free from refined sugar AND still taste like the cereals from your childhood. Honestly: Our cereals are simply fun – starting with the packaging!

About the producer:

More from your morning: How fast can breakfast be? Enjoy your cereals with plant milk at the breakfast table, in bed or in the office – easy!

More valuable ingredients: The organic cereals made from whole grains are vegan and provide you with not only filling fiber but also vegetable proteins and lots of minerals and vitamins, including magnesium, iron and zinc, which support your healthy lifestyle.

More taste: Flavors and flavorings are often used to optimize the taste of cereals. However, you don't need it at all. We do not use any flavors because we stand for real taste and consciously want to draw attention to the benefits of natural foods such as cinnamon and cocoa. Our cereals taste fantastic even without additives.

More fun: With our cereals, the fun doesn't fall by the wayside. Now you can finally crunch cereals that are vegan, organic and free from refined sugar AND still taste like the cereals from your childhood. You see: Our cereals are simply fun!

Less sugar: Too much sugar is unhealthy! 99% of children's cereals in the store have a higher sugar content than the WHO's recommended maximum of 15 grams per 100 grams. Far too much, considering that the sugar account is often exceeded with the first meal of the day. Our cereals contain a maximum of 15 grams of sugar per 100 grams.

More fiber: Whole grains are packed with fiber, which has several benefits for your health and well-being: They have a digestive effect, they keep blood sugar levels stable and ensure a constant energy level, they fill you up faster and also keep you full for longer, they have a positive effect on cholesterol levels and are associated with a reduced risk of diseases such as diabetes, high blood pressure or coronary heart disease.