Berger Schinken

Berger Vegane Rostbratwürstel Berg-Gaudi

The vegan Rostbratwürstel are made on a pea basis with vegan cheese substitute and are a real treat both visually and in terms of taste. Ideal for preparing in a pan or on the grill. Naturally lactose- and gluten-free.

About the producer:

The local family business Berger Schinken has been combining tradition and innovation in a delightful way for 130 years. Exclusive ham and sausage specialities with regional origin make the anchoring in the home Sieghartskirchen/NÖ tangible and tasty. "The future needs origin" is the guiding principle of the family business, which is run by the Berger family in the fourth generation. Berger Schinken is intensively dedicated to regional value creation. With the regionality and climate protection program REGIONAL-OPTIMAL, Berger is a leader in the production of regional, GMO-free pork specialities.

Storage conditions:

Store refrigerated at 2-6°C

Producer:

Fleischwaren Berger GesmbH & Co KG

Koglerstraße 8

3443 Sieghartskirchen

AT 30533 EG